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the team
Pedro Gonçalves

Our first associate, Myself, the narrator, Pedro Gonçalves.

Born in Porto, from the 72 crop, after a career of over 15 years in the Hotel and Catering industry, in England, Brasil, Kazakhstan and Portugal, the Algarve is the chosen place to create roots and launch the Organic Grocery.

In the Organic Grocery Pedro a multi task worker, besides many ideas, he is the full time grocer, at the Café, and he also receives goods and prepares the online orders at the warehouseonline.

The Marketing and Communication, as well as the prospection of new products and projects are also part of his responsibilities.

Helena Freitas

Helena, born in Lisbon, in 67, came right after or at the same time. She is a graduated Graphic Designer and has been developing this activity mainly as a freelancer. She is the "mother" of our corporate image and has all the graphic design of the brand under her umbrella.

She is also in charge of the social networks and the website of the Organic Grocery.

Nuno Sequeira

Nuno Sequeira joined us in 2009, with only 21 years old. He has grown up, a lot!

His main vocation are our Customers. But he does a bit of everything, from preparing the orders to delivering them, attending at the Café and looking up for new products. He is also in charge of the Professional Customers.

In the times to come he will be our Warehouse Manager, with all the purchasing and orders management under his supervision.

Ana António

Ana António is in charge of our Finantial Department. The Human Resources are her responsibility, as the new projects development. She is also helping us out to organize what we have not yet been able to organize, by other words, mantain us all in the order, Customers included.

Born in Lisbon back in 74, she has left her career of almost 20 years in banking to join our team in 2013.

Rui Monteiro

Then came Rui Monteiro, the team benjamin, but already with a lot of responsibilities. He started as a trainee in Computer Systems Management and he stayed with us. He is in charge of all the company's hardware and the company's ERP (Enterprise Resource Planning), he assists Ana in the Finantial Department and he manages the Customers' orders as well as preparing and shipping them.

He is based in the warehouse, but you can also see him at the Café whenver he is requested.

Vitor Santos

Vítor Santos, was fished back in 2015 He finished his training period with distinction and, because our regular Customers carry on supporting us and new ones come up every week the Organic Grocery is growing, and more hands are needed.

Vitor is an "Alvoreiro" with a Northern accent, that has as his favourite hobby fishing. On week ends you can find him often in Alvor, fishing.

In the Organic Grocery his main working place is the warehouse, where he deals with the goods and produce reception, general organization of the warehouse and preparation and the online orders dispatch for our Customers.

Vitor is from the 59 crop, which makes him our more experienced Associate.

Tatiana Gomes

Tatiana joined our Team as a trainee, but we never know what the future brings us... Tatiana comes from Madeira Island, with the traditional accent included. she will be in the Café, in Portimão.

Laura Curt

We are now welcoming Fernando, born in Brasil, in the glorious eighties. He will start by helping us out in the Café in Portimão, but we are hoping that he may become our supplier…

Fernando and his Wife are aiming at developing a project to grow fresh organic produce in the Algarve. And he found the perfect Team to encourage him.

Margarida Guerra

The newcomer of the Team is Margarida, that joined in the Café in Portimão.

Her main areas of interest are Music and Vocals, but while She does not enter the area full time, Margarida will be on duty at the Cafe and may be We will lucky enough, who knows, to have her performing solo or with other fellow Musicians in one of the Cafe happenings.

10 years have gone by since we started the Organic Mercearia and all together we are working to keep this project alive, watering it every day looking forward to see it sprouting, commited to continuously improve the freshness and quality of the products we make available for you.

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